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Our Mission

To supply the highest quality Angus beef for the grills, smokers, and dinner tables in the Southeast.

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Foister Farm

Boutique Beef At Its Best!

Foister Farm is a family-owned cattle operation in the tiny farming community of Vada, located in heart of rural Southwest Georgia.  We love it here.  We were born here and, Lord willing, we will die here.  At Foister Farm, we are passionate about three things:  Loving God, family, and raising the most beautiful Black Angus cattle you’ve ever seen.   Our promise to you is to deliver the most beautiful and flavorful meat you can stick a fork in.  We believe that we have the process down pretty well but, even so, as new technologies come out we are constantly researching processes and procedures with the hope of perfecting our craft even more.  We keep the food sources for our cattle as natural as possible with no medicated feed or growth hormones.  Give us a try and we know you’ll agree that Foister Farm Freezer Beef is some of the tastiest meat you’ve ever had!

Boutique Beef?

Aren’t the words ‘boutique’ and ‘beef’ a little odd together?

Aren’t the words ‘boutique’ and ‘beef’ a little odd together?  Nope, not if you understand the meaning of the word ‘boutique’.   Boutique means   “a small company that offers highly specialized services or products”.  That’s us!  We are a small farm that concentrates on growing the highest quality meats to go from our farm to your fork.   The focus is on highly specialized cuts of beef that will melt in your mouth.  We definitely subscribe to the “quality over quantity” philosophy here.  Not a single day goes by that Donnie doesn’t sit and watch or walk through their herd looking for the slightest imperfection in the cattle or the farm.  You can rest assured when you purchase meat from us, you will start your meal prep with some of the finest meat available.

Keep It Simple

Placing An Order

We keep it simple here at Foister Farms by offering quarters, halves, and whole units of beef per cow.  You want to go in with three of your neighbors and purchase a whole cow? Wonderful!  You want to go out on your own and purchase a quarter of a cow just to give us a try?  Wonderful!   An important point to make is that each “quarter” order is standardized so you’ll received all of the normal cuts you are accustomed to hearing about (roast, brisket, steaks, ribs, hamburger, and even soup bones).